Fish filets with potatoes and spinach

This came to me as last minute inspiration. I had frozen red snapper filets, frozen spinach and soy cream and we had to eat :-) - 3 to 4 big potatoes - 5 to 6 cups frozen spinach (or even better, equivalent in fresh) - 1 big onion - 2 to 3 cloves garlic - Enough broth to cover potatoes while cooking - Breadcrumbs -

2023-09-02T00:07:00+02:00August 29th, 2010|

Potato Spinach frittata

This was inspired by my mother-in-law. We were at her birthday party the other day and she served - among other yummy things -a frittata with spinach. It was delicious, and the kids couldn't get enough of it. Today I decide to make a meal out of it and added some potatoes.Here is how I made mine:(For 4 people)2 medium onions (yellow, red...whatever you like),

2008-04-16T18:35:00+02:00April 16th, 2008|
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